6 Effective Tips On How To Read Faster And Comprehend More

It takes dedication and steadfastness to be a fast reader and assimilator. Every average student has a lot to read and comprehend. In order to cover up your work load for the semester or academic session and have a good grade in your exams, you need to abide by the rules and techniques you will learn after reading this article.

To equally help yourself read faster, you can equally acquire reading software that will help you to practice any technique you must have leant online or offline about reading faster and comprehension.
The best way to succeed is for you to always remember the gains of reading faster and understanding. This will help to motivate you towards building your reading abilities.

Knowing how to read faster and comprehension is not only good for students alone, researchers, office workers, lecturers, etc need to know the skills of fast reading because it will help in making your work finish on time and you will also have more time for family and friends.

WAYS TO READ FASTER AND COMPREHEND MORE
STOP WORD VOCALIZATION

Some people vocalize words as they read along. Vocalization slows down your reading speed. Research has proven that vocalization retards the assimilation capabilities of your brain. So, if your still in the category of readers that are still vocalizing, stop it right away.

IDENTIFY YOUR SPEED.

Identifying your reading speed will definitely help you to know how you have progressed in your endeavor to read faster. Therefore, take write ups with specified word count and try to know your speed via quantity of words read per hour.

LEARN HOW TO FOCUS.

Focusing on the content and subject matter you are reading will help you understand it faster. Therefore, stop thinking about unnecessary things like the romance date you had the previous day, financial problems, family problems and other things that will distract you from what you are doing at that particular time. It has been proven that most people do not understand or assimilate what they are reading just because of unnecessary distraction.
To also increase your ability to focus, you have to go to a quiet environment to read. Most especially if you have a great volume of work to do.

HAVE A GOAL.

You should have a goal on the quantity of material you need to read per day. Set a goal you are sure to achieve per day and try to increase the goal as time goes on. Within a short time, you will identify that your reading speed has increased.

LEARN READING SUMMARIZATION.

This technique should be applied when you have really improved in your speed of reading and comprehension. And you should also apply this technique when reading a material that is so large. Reading summarization is reading the topics and sub topics of pages, paragraphs and chapters.
Some authors call this technique skim reading. You just scan key words ad try to determine the contents through experience.

GROUP READING

Do not read words one after the other, rather read the words by groups. It's all about training yourself to be reading words in groups. Once you start it, you will see how easy it is.

The strategies stated in this article should be applied mildly when you are reading complex materials. Such materials are mathematics and engineering and other professional materials. You have to try and understand the what the complex material is all about because you will be solving some problems.

A speed reading expert from How To Speed Read, a website that provides tons of useful speed reading guides. Learn how to read better and faster now.

Article Source: http://EzineArticles.com/?expert=Norb_Winslow

Read more »

Tips on the Art of Cooking

Cooking time and temperature greatly determine the nutritional value of the end product of your recipe. Vitamin c for example, once heated for a temperature beyond a particular point breaks down the nutrients in it.
Cooking method in general can be divided into two categories

• Dry heat cooking- cooking food in an Oven/ flame without adding water. This process involves roasting, sautéing and baking.
• Moist heat cooking- covered cooking or cooking involved liquid content. This process involves boiling and steaming.

Stir frying or sautéing helps to retain characteristic crunchiness and nutrients to a great extent. This process involves sautéing of food quickly on a hot pan using small amount of oil.

Sautéing makes food appetizing and retain its flavours. The right apparatus for a perfect sauté is a pan that has a dense, heavy bottom which spreads the heat evenly without any hot spots. While cooking a Mediterranean style dish, olive oil shall be put to use, but if you are prepare an Asian dish, sesame oil might be the better choice
Grilling adds a beautiful charring or browning flavour to your dish. A grill generally exposes your food directly to flame whereas Broiling is done in an oven with heat coming from the top. For the smoky flavour, the best method would be barbecuing which is not possible in a gas grille or boiler oven.
High temperature grilling possesses health risk due to presence of carcinogenic compounds. This can be eliminated by marinating the meat well in advance and turning it during heating.
Roasting is a process of browning the surface of the individual contents of a recipe without compromising the cooking of its inside. The added value of this method of cooking is to obtain golden and crunchy meat skin and the juice that concentrates inside the skin. This method is widely used for cooking meat. Though it destroys vitamins it retains minerals in the food.

Deep fry involves food immersed in hot oil. This delivers a crispy texture at its exterior and soft, moist interior. The choice of oil should have a very high smoke point, like avocado, refined sun flower oil and peanut oil.

Boiling is a versatile style of cooking where as poaching refers to slowly cook food by simmering in hot liquids. The temperature of the stove should be moderate as high temperatures can kill the nutrients in the liquids. Water is first boiled and food, lentils, vegetables are dropped in it and boiled in reduced heat and covered by a lid to maintain pressure and temperature for quickening the process of boiling.

Steaming is the process of cooking the food in a steamer. The food does not touch the boiling liquid and the lid put over the pot helps to cook food in steam and moisture in the vessel. This is a great option to cook vegetables and sprouts without loss or very little loss of minerals, vitamins, minerals and nutrients.

The way we cook our food tells a lot about who we are and what are eating habits. Food is inextricably linked to occasions and memories. So choose your cooking methods wisely to bring the best to your family.

You should look into the great possibilities of the education and training from culinary art schools.

Article Source: http://EzineArticles.com/?expert=Gino_Orlandi

Read more »

Tips on the Art of Cooking

Cooking time and temperature greatly determine the nutritional value of the end product of your recipe. Vitamin c for example, once heated for a temperature beyond a particular point breaks down the nutrients in it.

Cooking method in general can be divided into two categories

• Dry heat cooking- cooking food in an Oven/ flame without adding water. This process involves roasting, sautéing and baking.
• Moist heat cooking- covered cooking or cooking involved liquid content. This process involves boiling and steaming.

Stir frying or sautéing helps to retain characteristic crunchiness and nutrients to a great extent. This process involves sautéing of food quickly on a hot pan using small amount of oil.

Sautéing makes food appetizing and retain its flavours. The right apparatus for a perfect sauté is a pan that has a dense, heavy bottom which spreads the heat evenly without any hot spots. While cooking a Mediterranean style dish, olive oil shall be put to use, but if you are prepare an Asian dish, sesame oil might be the better choice

Grilling adds a beautiful charring or browning flavour to your dish. A grill generally exposes your food directly to flame whereas Broiling is done in an oven with heat coming from the top. For the smoky flavour, the best method would be barbecuing which is not possible in a gas grille or boiler oven.

High temperature grilling possesses health risk due to presence of carcinogenic compounds. This can be eliminated by marinating the meat well in advance and turning it during heating.

Roasting is a process of browning the surface of the individual contents of a recipe without compromising the cooking of its inside. The added value of this method of cooking is to obtain golden and crunchy meat skin and the juice that concentrates inside the skin. This method is widely used for cooking meat. Though it destroys vitamins it retains minerals in the food.

Deep fry involves food immersed in hot oil. This delivers a crispy texture at its exterior and soft, moist interior. The choice of oil should have a very high smoke point, like avocado, refined sun flower oil and peanut oil.

Boiling is a versatile style of cooking where as poaching refers to slowly cook food by simmering in hot liquids. The temperature of the stove should be moderate as high temperatures can kill the nutrients in the liquids. Water is first boiled and food, lentils, vegetables are dropped in it and boiled in reduced heat and covered by a lid to maintain pressure and temperature for quickening the process of boiling.

Steaming is the process of cooking the food in a steamer. The food does not touch the boiling liquid and the lid put over the pot helps to cook food in steam and moisture in the vessel. This is a great option to cook vegetables and sprouts without loss or very little loss of minerals, vitamins, minerals and nutrients.

The way we cook our food tells a lot about who we are and what are eating habits. Food is inextricably linked to occasions and memories. So choose your cooking methods wisely to bring the best to your family.

You should look into the great possibilities of the education and training from culinary art schools.

Article Source: http://EzineArticles.com/?expert=Gino_Orlandi

Read more »

6 Effective Tips On How To Read Faster And Comprehend More

It takes dedication and steadfastness to be a fast reader and assimilator. Every average student has a lot to read and comprehend. In order to cover up your work load for the semester or academic session and have a good grade in your exams, you need to abide by the rules and techniques you will learn after reading this article.

To equally help yourself read faster, you can equally acquire reading software that will help you to practice any technique you must have leant online or offline about reading faster and comprehension.

The best way to succeed is for you to always remember the gains of reading faster and understanding. This will help to motivate you towards building your reading abilities.

Knowing how to read faster and comprehension is not only good for students alone, researchers, office workers, lecturers, etc need to know the skills of fast reading because it will help in making your work finish on time and you will also have more time for family and friends.

WAYS TO READ FASTER AND COMPREHEND MORE

STOP WORD VOCALIZATION

Some people vocalize words as they read along. Vocalization slows down your reading speed. Research has proven that vocalization retards the assimilation capabilities of your brain. So, if your still in the category of readers that are still vocalizing, stop it right away.

IDENTIFY YOUR SPEED.

Identifying your reading speed will definitely help you to know how you have progressed in your endeavor to read faster. Therefore, take write ups with specified word count and try to know your speed via quantity of words read per hour.

LEARN HOW TO FOCUS.

Focusing on the content and subject matter you are reading will help you understand it faster. Therefore, stop thinking about unnecessary things like the romance date you had the previous day, financial problems, family problems and other things that will distract you from what you are doing at that particular time. It has been proven that most people do not understand or assimilate what they are reading just because of unnecessary distraction.

To also increase your ability to focus, you have to go to a quiet environment to read. Most especially if you have a great volume of work to do.

HAVE A GOAL.

You should have a goal on the quantity of material you need to read per day. Set a goal you are sure to achieve per day and try to increase the goal as time goes on. Within a short time, you will identify that your reading speed has increased.

LEARN READING SUMMARIZATION.

This technique should be applied when you have really improved in your speed of reading and comprehension. And you should also apply this technique when reading a material that is so large. Reading summarization is reading the topics and sub topics of pages, paragraphs and chapters.

Some authors call this technique skim reading. You just scan key words ad try to determine the contents through experience.

GROUP READING

Do not read words one after the other, rather read the words by groups. It's all about training yourself to be reading words in groups. Once you start it, you will see how easy it is.

The strategies stated in this article should be applied mildly when you are reading complex materials. Such materials are mathematics and engineering and other professional materials. You have to try and understand the what the complex material is all about because you will be solving some problems.

A speed reading expert from How To Speed Read, a website that provides tons of useful speed reading guides. Learn how to read better and faster now.

Article Source: http://EzineArticles.com/?expert=Norb_Winslow

Read more »